2007 Alfa Romeo 166 vs. 1951 Allard J2

To start off, 2007 Alfa Romeo 166 is newer by 56 year(s). Which means there will be less support and parts availability for 1951 Allard J2. In addition, the cost of maintenance, including insurance, on 1951 Allard J2 would be higher. At 5,415 cc (8 cylinders), 1951 Allard J2 is equipped with a bigger engine. In terms of performance, 2007 Alfa Romeo 166 (237 HP @ 6200 RPM) has 79 more horse power than 1951 Allard J2. (158 HP @ 3800 RPM). In normal driving conditions, 2007 Alfa Romeo 166 should accelerate faster than 1951 Allard J2. With that said, vehicle weight also plays an important factor in acceleration. 2007 Alfa Romeo 166 weights approximately 635 kg more than 1951 Allard J2. So despite on having greater horse power, its additional weight may have an impact towards its acceleration in comparison.

Compare all specifications:

2007 Alfa Romeo 166 1951 Allard J2
Make Alfa Romeo Allard
Model 166 J2
Year Released 2007 1951
Engine Position Front Front
Engine Size 3179 cc 5415 cc
Engine Cylinders 6 cylinders 8 cylinders
Engine Type V in-line
Valves per Cylinder 4 valves 2 valves
Horse Power 237 HP 158 HP
Engine RPM 6200 RPM 3800 RPM
Fuel Type Gasoline - Premium Gasoline
Number of Seats 5 seats 2 seats
Number of Doors 4 doors 2 doors
Vehicle Weight 1615 kg 980 kg
Vehicle Length 4730 mm 3780 mm
Vehicle Width 1810 mm 1730 mm
Vehicle Height 1420 mm 1300 mm
Wheelbase Size 2710 mm 2550 mm
Fuel Tank Capacity 69 L 38 L


 

More Comparisons

Resources

Replacing Your Front Disc Brakes Made Simple: The Definitive DIY Guide
Replace the front disc brakes of your vehicle and save money on labour cost. Read this guide to learn how. [read more]
What to look for when buying a used/second hand car.
Diligence through every step of the buying process will help you find a reliable used car and avoid any unpleasant surprises. [read more]
Step-by-Step Guide on How to Perform an Oil Change on Your Car
One of the most effective ways of saving money on car maintenance is to change the oil yourself. [read more]